Chinese Food
All Recipes
Pot paste with cornmeal
When it comes to coarse food, it's hard to swallow. As the standard of living mentions, our diet is also becoming more and more refined. However, too refined diet is not very good for the body. Over time, the spleen and stomach function will wea... ...
Stir fried beans
Dry fried beans belong to Sichuan cuisine. They are quite popular. In fact, it's relatively simple. The authentic dry fried beans are with sprouts. But I didn't buy them. So I had to make a high-profile copy to make do with it. Sprouts, Nanchong... ...
Yuanbei and cucumber soup (boiling soup)
A friend's new dish in Chaozhou. Today, I tried it to taste super delicious. It's not traditional old fire soup
Cream biscuit
When you make the milk skin, you will add more flour and make it into a large piece of flour. There is surplus. The rest of the noodles were made into biscuits.
Steamed bass
Delicious, spicy and appetizing
Crystal Seafood Dumpling
It's very refreshing. It's very sticky.
Stir fried bacon with green pepper
I remember grandma was very busy every day when I was a child. In this season, my vegetables are ripe. There are many green peppers, green beans and eggplant. When I was a child, I seldom bought fresh meat to eat. Most of it was bacon. We smoked... ...
Steamed egg soup with shrimp
Shrimp steamed chicken eggs. Kwai Tai is simple and quick. Nutrition is easy to absorb. Shrimp is rich in magnesium. Magnesium plays an important role in regulating heart activity. Eggs are rich in nutrition. Steamed egg soup with shrimp tastes ... ...
Secret platoon
Haoxuan mother's auxiliary food class self made pig chops - Reference month 1 ️⃣ Eight ️⃣ +1 ️⃣ Ingredients - bread bran, pork, egg 2 ️⃣ Cut pork into thin slices 3 ️⃣ Corn starch added to pork. Sauce and salt 4 ️⃣ Stir well and marinate for a w... ...
Mapo Tofu
In Kunming, where the rain turns into winter, I will make some Mapo Tofu to eat. It's raining anyway. Time is slowing down. This process is troublesome. There are many spices to prepare. I always forget to put some seasoning when I'm not paying ... ...
Onion corn soup Kwai Yumen
Every good food deserves to be taken seriously. Even a piece of corn should not be underestimated. This time, we have to find a suitable recipe to make the best of its characteristics. Onion corn soup is a quick and delicious meal. But the corn ... ...
Pickled chicken claw
Make your own food and clothing ~
Thin potato cake
Sharing potato cake practice
Spicy chicken with spaghetti
It's raining. I'm too lazy to buy vegetables. What can I do at home?
Mung bean cake with xylitol flower shape
I like to eat pastry. I'm afraid of gaining weight. So I always try to control it. Recently, the ladies around me said that they miss my dessert, but they are trying to lose weight. So they tried to change the formula to meet everyone's comprehe... ...
Seafood porridge
Fresh congee with eyebrows off.
